Cesta de la compra

Kitchen Confidential to celebrate the life of Anthony Bourdain

Autor Anthony Bourdain

Editorial HARPER COLLINS

Kitchen Confidential to celebrate the life of Anthony Bourdain
-5% dto.    16,49€
15,67€
Ahorra 0,82€
No disponible, consulte disponibilidad
Envío gratis a partir de 19€
España peninsular

A new, deluxe edition of Kitchen Confidential to celebrate the life of Anthony Bourdain. The book will feature a brand new introduction, a Q&A with Ecco publisher and Bourdain’s long-time editor Daniel Halpern. Interior pages are hand-an...

Leer más...
  • Editorial HARPER COLLINS
  • ISBN13 9780062899545
  • ISBN10 0062899546
  • Tipo LIBRO
  • Páginas 376
  • Año de Edición 2018
  • Idioma Inglés
  • Encuadernación Rústica

Kitchen Confidential to celebrate the life of Anthony Bourdain

Autor Anthony Bourdain

Editorial HARPER COLLINS

A new, deluxe edition of Kitchen Confidential to celebrate the life of Anthony Bourdain. The book will feature a brand new introduction, a Q&A with Ecco publisher and Bourdain’s long-time editor Daniel Halpern. Interior pages are hand-an...

-5% dto.    16,49€
15,67€
Ahorra 0,82€
No disponible, consulte disponibilidad
Envío gratis a partir de 19€
España peninsular

Detalles del libro

A new, deluxe edition of Kitchen Confidential to celebrate the life of Anthony Bourdain. The book will feature a brand new introduction, a Q&A with Ecco publisher and Bourdain’s long-time editor Daniel Halpern. Interior pages are hand-annotated by Anthony Bourdain himself. The interior will also feature a brand new drawing by Ralph Steadman.

Almost two decades ago, the New Yorker published a now infamous article, “Don’t Eat before You Read This, by then little-known chef Anthony Bourdain. Bourdain spared no ones appetite as he revealed what happens behind the kitchen door. The article was a sensation, and the book it spawned, the now classic Kitchen Confidential, became an even bigger sensation, a megabestseller with over one million copies in print. Frankly confessional, addictively acerbic, and utterly unsparing, Bourdain pulls no punches in this memoir of his years in the restaurant business this time with never-before-published material.

Más libros de Anthony Bourdain