This newly revised Michelin Green Guide covers two regions in one volume. The plains, hills, and fields of Burgandy roll westward from the Loire to the celebrated vineyards stretching from Dijon to the southern hillsides of Beaujolais. Echoes of the Middle Ages are found in superb Romanesque churches and the heritage of the Great Dukes. The Jura mountains encompass deep forests, sparkling rivers, lakes and cascades, winter resorts ideal for cross-country skiing. Besancon and Belfort citadels reflect the struggle for supremacy over the eastern border of France, the historic Franche-Comte.

Descriptions of over 500 selected attractions classified according to the famous Michelin star-rating system:

• *** worth a journey
• ** worth a detour
• * interesting

Three summary maps highlighting the principal sights, recommended touring programmes, and selected places to stay

Over 50 detailed city and regional maps and site plans

Informative essays in the Introduction presenting background on geography, history, art and local traditions

A 39-page Practical Information chapter replete with useful addresses and travel tips, information on leisure activities and sports, a calendar of events and admission times and charges

More than 100 photographs and drawings