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Grinding it Out: The Making of Mcdonalds

Editorial SAINT MARTIN'S GRIFFIN,U.S.

Grinding it Out: The Making of Mcdonalds
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  • Verlag SAINT MARTIN'S GRIFFIN,U.S.
  • ISBN13 9781250130280
  • ISBN10 125013028X
  • Gegenstandsart Buch
  • Buchseiten 256
  • Sammlung GARDNER #
  • Jahr der Ausgabe 2016
  • Sprache Englisch

Grinding it Out: The Making of Mcdonalds

Editorial SAINT MARTIN'S GRIFFIN,U.S.

-5% Rabatt.    10,00€
9,50€
Speichern 0,50€
Nicht verfügbar, verfügbarkeit bestätigen
Kostenloser Versand ab 19€
Festland Spanien
KOSTENLOSER Versand ab 19 €

zum spanischen Festland

Versand in 24/48 Stunden

5% Rabatt auf alle Bücher

Kostenlose Abholung in der Buchhandlung

Komm und lass dich überraschen!

Buch Details

Few entrepreneurs can claim to have actually changed the way we live, but Ray Kroc is one of them. Hisrevolutions in food service automation, franchising, shared national training and advertising have earned him aplace beside the men who founded not merely businesses but entire new industries.But even more interesting than Ray Kroc the business legend is Ray Kroc the man. Not your typical self-madetycoon, Kroc was 52 when he met the McDonald brothers and opened his first franchise. Now meet Ray Kroc, theman behind the business legend, in his own words. Irrepressible enthusiast, perceptive people-watcher, and bornstoryteller, he will fascinate and inspire you. You'll never forget Ray Kroc.

Ray Kroc (1902-1954) was a businessman, generally credited with building the McDonald's restaurant chain into one of the successful corporations in the world