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De Gustibus: Arguing About Taste and Why We Do It

Autor Peter Kivy

Editorial OXFORD UNIVERSITY PRESS

De Gustibus: Arguing About Taste and Why We Do It
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  • Verlag OXFORD UNIVERSITY PRESS
  • ISBN13 9780198746782
  • ISBN10 0198746784
  • Gegenstandsart Buch
  • Buchseiten 188
  • Jahr der Ausgabe 2015
  • Sprache Englisch
  • Bindung Gebunden mit Hardcover

Abschnitte

ästhetik

De Gustibus: Arguing About Taste and Why We Do It

Autor Peter Kivy

Editorial OXFORD UNIVERSITY PRESS

50,75€
Nicht verfügbar, verfügbarkeit bestätigen
Kostenloser Versand
Festland Spanien
KOSTENLOSER Versand ab 19 €

zum spanischen Festland

Versand in 24/48 Stunden

5% Rabatt auf alle Bücher

Kostenlose Abholung in der Buchhandlung

Komm und lass dich überraschen!

Buch Details

In "De Gustibus" Peter Kivy deals with a question that has never been fully addressed by philosophers of art: why do we argue about art? We argue about the 'facts' of the world either to influence people's behaviour or simply to get them to see what we take to be the truth about the world. We argue over ethical matters, if we are ethical 'realists,' because we think we are arguing about 'facts' in the world. And we argue about ethics, if we are 'emotivists,' or are now what are called 'expressionists,' which is to say, people who think matters of ethics are simply matters of 'attitude,' to influence the behaviour of others. But why should we argue about works of art? There are no 'actions' we wish to motivate. Whether I think Bach is greater than Beethoven and you think the opposite, why should it matter to either of us to convince the other? This is a question that philosophers have never faced. Kivy claims here that we argue over taste because we think, mistakenly or not, that we are arguing over matters of fact.

 










Abschnitte

ästhetik

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