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Eating & drinking in spanish. Reading menus in Spanish speaking countries

Autor Michael Dillon / Andy Herbach

Editorial CAPRA PRESS

Eating & drinking in spanish. Reading menus in Spanish speaking countries
-5% dto.    12,92€
12,27€
Ahorra 0,65€
No disponible, consulte disponibilidad
Envío gratis a partir de 19€
España peninsular
  • Editorial CAPRA PRESS
  • ISBN13 9780884964117
  • ISBN10 0884964116
  • Tipo LIBRO
  • Páginas 111
  • Año de Edición 1995
  • Encuadernación Rústica

Eating & drinking in spanish. Reading menus in Spanish speaking countries

Autor Michael Dillon / Andy Herbach

Editorial CAPRA PRESS

-5% dto.    12,92€
12,27€
Ahorra 0,65€
No disponible, consulte disponibilidad
Envío gratis a partir de 19€
España peninsular

Detalles del libro

Even people who speak passable Spanish can have trouble reading a menu. Although you may know that the word for meat in Spanish is carne, you might be surprised to discover vieja ropa (which means "old clothes") on a menu. In fact, it is shredded beef. This guide was created for the traveler who wants to enjoy, appreciate and experience authentic cuisine and know what he or she is eating.

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