Food in antiquity. A survey of the diet of early peoples
Editorial JOHNS HOPKINS U.P.
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Mainland Spain
Mainland Spain
- Publisher JOHNS HOPKINS U.P.
- ISBN13 9780801857409
- ISBN10 0801857406
- Type BOOK
- Pages 281
- Published 1997
- Bookbinding Rustic
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Ancient UniversalFood in antiquity. A survey of the diet of early peoples
Editorial JOHNS HOPKINS U.P.
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23,92€
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Book details
This world-wide survey of the eating and drinking habits of early peoples covers a broad geographical range, from the early populations of Asia, Sub-Saharan Africa, and the Americas to Mediterranean cultures. From meat, insects, vegetables, and fruits to cooking oils and beverages, each source of sustenance is described in terms of who consumed it, how it was prepared, and how it spread from its region of origin. 254 illustrations.
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