EL GRAN LIBRO DE LA COCINA ANDALUZA (Rústica)
Editorial EDITORIAL ARGUVAL
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23,75€
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- Publisher EDITORIAL ARGUVAL
- ISBN13 9788486167523
- ISBN10 8486167523
- Type Book
- Pages 208
- Collection PEQUEÑA MARMITA
- Language Spanish
- Bookbinding Rustic
EL GRAN LIBRO DE LA COCINA ANDALUZA (Rústica)
Editorial EDITORIAL ARGUVAL
-5% disc. 25,00€
23,75€
Save 1,25€
Available online, receive it in 24/48h working days
Do you want to pick it up at the bookstore?
Do you want to pick it up at the bookstore?
Free shipping Mainland Spain
FREE shipping from €19
to mainland Spain
24/48h shipping
5% discount on all books
FREE pickup at the bookstore
Come and be surprised!
Book Details
Las mejores recetas de la tradición culinaria andaluza, recogidas por el ya fallecido maestro de la restauración Joaquín Lacalle y comentadas por el experto gastrónomo Enrique Mapelli. Incluye todo tipo de recetas de la cocina arábigo-andaluza,
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