Chocolate. Escuela de cocina
Editorial EDICIONES GRIJALBO, S.A.
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- Publisher EDICIONES GRIJALBO, S.A.
- ISBN13 9788425351143
- ISBN10 8425351146
- Type Book
- Pages 128
- Published 2013
- Language Spanish
- Bookbinding Paperback with flaps
Sections
Desserts And PastryChocolate. Escuela de cocina
Editorial EDICIONES GRIJALBO, S.A.
-5% disc. 7,90€
7,51€
Save 0,40€
Not available, ask for avalaibility
Free shipping on orders over 19€ Mainland Spain
FREE shipping from €19
to mainland Spain
24/48h shipping
5% discount on all books
FREE pickup at the bookstore
Come and be surprised!
Book Details
Las más deliciosas recetas de chocolate explicadas paso a paso.
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