Microbiología de los alimentos
Editorial EDITORIAL ACRIBIA, S.A.
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- Publisher EDITORIAL ACRIBIA, S.A.
- ISBN13 9788420009988
- ISBN10 8420009989
- Type BOOK
- Pages 724
- Published 2003
- Language Spanish
- Bookbinding Rustic
Subjects
Nutrition-feedingMicrobiología de los alimentos
Editorial EDITORIAL ACRIBIA, S.A.
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Book details
Subjects
Nutrition-feeding