Disfrutar Volume 2. 2018-2020
Editorial ABALON BOOKS
¿Quieres recogerlo en librería?
España peninsular
- Editorial ABALON BOOKS
- ISBN13 9788412570717
- ISBN10 8412570715
- Tipo LIBRO
- Páginas 526
- Año de Edición 2023
- Idioma Inglés
- Encuadernación Cartone
- Audiencia General / "Trade"
Materias
Cocina De AutorDisfrutar Volume 2. 2018-2020
Editorial ABALON BOOKS
¿Quieres recogerlo en librería?
España peninsular
Detalles del libro
After the publication of the restaurant?s multi-award-winning first book Disfrutar Vol. 1, this second volume by Oriol Castro, Eduard Xatruch and Mateu Casañas offers the continuation of an ambitious publishing project dedicated to their acclaimed Barcelona restaurant, this time tracing their subsequent stage, 2018-2020, accompanied by a personal account of those years filled with undeniable challenges.
Disfrutar Vol. 2 showcases the evolution of a restaurant impregnated with creativity in every aspect that continues to lead the way at the international culinary cutting edge, creating a style and, for many, a school of its own. This new volume is also dedicated to a creative Catalogue that is truly impressive, both for the sheer number of new dishes ? of which 96 already highly successful ones have been chosen for this volume ? and for the development of genuinely innovative techniques and concepts, now also available in audiovisual format through links provided by QR codes. A culinary masterpiece by a restaurant that has steadily grown and never ceased to amaze with the track record it has earned for itself in such a short lifetime.