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PROCESOS BASICOS DE PRODUCCION CULINARIA 2.ª EDICION 2023

Autor José Luis Armendáriz Sanz

Editorial EDITORIAL PARANINFO, S.A.

PROCESOS BASICOS DE PRODUCCION CULINARIA 2.ª EDICION 2023
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  • Publisher EDITORIAL PARANINFO, S.A.
  • ISBN13 9788428359481
  • ISBN10 8428359482
  • Type Book
  • Pages 220
  • Published 2023
  • Language Spanish

PROCESOS BASICOS DE PRODUCCION CULINARIA 2.ª EDICION 2023

Autor José Luis Armendáriz Sanz

Editorial EDITORIAL PARANINFO, S.A.

-5% disc.    22,95€
21,81€
Save 1,15€
Available online, receive it in 24/48h working days

Do you want to pick it up at the bookstore?
Free shipping
Mainland Spain
FREE shipping from €19

to mainland Spain

24/48h shipping

5% discount on all books

FREE pickup at the bookstore

Come and be surprised!

Book Details

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